Hot Wings [chicken] Recipe - Cooking Index
1/2 cup | 99g / 3.5oz | Butter - margarine melted |
1/4 cup | 59ml | Hot pepper sauce |
3 tablespoons | 45ml | Vinegar |
24 | Chicken drumetts |
. Preheat oven to 350. In small bowl, whisk together butter, pepper sauce and vinegar. Dip drumetts in butter mixture; arrange in single layer in large baking pan. Bake until chicken is browned, 30 to 40 minutes. Sprinkle with paprika. Serve with salad dressing and celery sticks.
Source:
James W. Woodhead
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